Sustentar has used novel approaches the last few months to understand the challenges employers and workers face in production and to build their capacity for labor compliance. Recently, Engineer Meza, a chile pepper grower in Meoqui, Continue Reading...
Blog
SA8000 Spotlight: Worker Engagement with Tropical Cheese
Tropical Cheese Industries produces and distributes a wide variety of dairy products, including soft cheeses, drinkable yogurts, and other products. Headquartered in New Jersey, United States, it prides itself on providing authentic, Continue Reading...
SAI Launches List of Registered Consultants
SAI has launched our public registry of approved Social Accountability Consultants. This list recognizes social accountability-related service providers who have made a commitment to support the implementation of robust social performance Continue Reading...
Proyecto Sustentar and AHIFORES hold forum on strengthening the competitiveness of the tomato sector in Mexico
Proyecto Sustentar and AHIFORES held a forum called “Strengthening the competitiveness of the tomato sector in Mexico” on October 10 and 11, 2023 in Ensenada, Baja California. As a space for open dialogue between tomato sector stakeholders Continue Reading...
Register now! First Social Accountability Consultant Course
We are now accepting registrations for first Social Accountability Consultant Course on August 22-24, 2023 (9:00-11:00am EDT). This online training will equip consultants with additional knowledge and skills to look beyond compliance in Continue Reading...
SAI Launches SA8000 Standard Revision
In 2023, SAI is undertaking a full revision of our SA8000 Standard for Decent Work. The SA8000 Standard is the basis for all of SAI’s programs to advance human rights for workers around the world, from our flagship SA8000 Certification Continue Reading...
