Chinese, Italian, Portuguese, and Spanish translations of the SA8000:2026 Standard (Working Draft) are open for public comment until August 11, 2025. The purpose of this review period is to ensure that the intent and interpretation of the Continue Reading...
SA8000
Moratorium on SA8000 Applications for Accreditation
With Immediate Effect – February 5, 2025 Due to the introduction of significant changes to SA8000 accreditation and certification requirements, SAI (Social Accountability International, the creator and owner of the SA8000 Standard), has Continue Reading...
SA8000 Standard Revision Public Comment Period
As workplaces and supply chains evolve to reflect the changing world around us, so do risks to workers’ rights. In an increasingly connected world, issues such as climate change, labor migration, and artificial intelligence require us to Continue Reading...
SA8000 Spotlight: Worker Engagement with Tropical Cheese
Tropical Cheese Industries produces and distributes a wide variety of dairy products, including soft cheeses, drinkable yogurts, and other products. Headquartered in New Jersey, United States, it prides itself on providing authentic, Continue Reading...
SAI Launches SA8000 Standard Revision
In 2023, SAI is undertaking a full revision of our SA8000 Standard for Decent Work. The SA8000 Standard is the basis for all of SAI’s programs to advance human rights for workers around the world, from our flagship SA8000 Certification Continue Reading...
New Report: Worker Survey White Paper
Over the past 18 months, our friends at Worldwide Responsible Accredited Production (WRAP) led a group of six nonprofit social compliance organizations, including SAI, in a collaborative project to survey 14,739 workers in 10 countries Continue Reading...
